Lean Production and Six Sigma

  • Graduate School of Business |

Description

This course provides an introduction to the overall concepts of Lean production and Lean Six Sigma to learn the beginning steps into improving processes and eliminating waste. Additionally, learn about the strategies and tools necessary to support quality improvement initiatives.

Program

MBA

Objectives

  • By the end of the course, students will be able to:  Understand Lean System Standards.  Identify Elements of Standardized Work.  Comprehend Just-in-Time Production.  Eliminate Unnecessary Operations.  Develop key skills for Six Sigma work.  Perform data analysis and assess measurement system capabilities.

Textbook

 Lean Production Simplified - A Plain-Language Guide to the World's Most Powerful Production System, by Pascal Dennis, 3rd edition, 2015.  Six Sigma: A Complete Step-by-Step Guide: A Complete Training & Reference Guide for White Belts, Yellow Belts, Green Belts, and Black Belts by The Council for Six Sigma Certification, 2018.

Course Content

content serial Description
1The Birth of Lean & Lean Production System
2Stability & Standardized Work
3Just-in-Time Production & Jidoka
4Six Sigma
5Lean Six Sigma Basics

Markets and Career

  • Generation, transmission, distribution and utilization of electrical power for public and private sectors to secure both continuous and emergency demands.
  • Electrical power feeding for civil and military marine and aviation utilities.
  • Electrical works in construction engineering.

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