- Degree Bachelor
- Code: RTV445
- Credit hrs: 3
- Prequisites: None
1.Knowledge and Understanding 1.1 Understand the creative process from pre-production through production to postproduction. 1.2 Identify the organizational aspects of TV production. 1.3 Explain the fundamentals of working in TV Studio. 1.4 Explain the fundamentals of setting up a shoot. 1.5 Define the aesthetic principles and production coordination 2.Intellectual Skills 2-1 Interpreting the software and systems on real productions. 2-2 Illustrating the current industry standards and professional processes. 2-3 Identifying the full production budget costs and equipment’s. 3. Professional and Practical skills 3-1 Apply basic skills used to define the best locations with the suitable budget 3-2 Prepare TV programs, according to various forms of programs. 3-3 Use all the tools necessary for a successful foundation in the video or film industry. 4. General and Transferable skills 4.1 Develop teamwork in Setting up a shoot 4.2 Apply self-organization and recognize the best systems to use in production management. 4.3 Comprehend the knowledge and skills that enable students to fulfill their role in the field. 4.4 Identify ethical and practical research guidelines to a successful production.
Media**
Stradling, L. (2010). Production Management for TV and Film: The professional's guide. Bloomsbury Publishing. (second edition)
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