Description
The course aims at enhancing learners' four language skills, improving their general lexical repertoire, and preparing them to communicate their ideas effectively. The course is also designed to train learners to identify the various types and s of a sentence and follow the principles and stages of the writing process of a coherent paragraph.
Program
Fisheries Technology
Objectives
- Knowledge and UnderstandingrnThrough knowledge and understanding, learners will be able to: Read texts to skim, scan, and identify contextual references. Discuss issues related to holidays, tourist destinations, eating habits, technology, and communication.rn3. Understand the basic knowledge skills of the English language as a basic fisheries-related science. Intellectual SkillsrnThe course provides students with. Definitions of the important terms related to Ichthyology. Knowledge and application of the FAIR principles: Findable, Accessible,rnInteroperable, Reliable.rn3. Knowledge of fish taxonomy and systematics.rnC. Professional and Practical Skills Through intellectual skills, learners will be able to:rn1. Use listening and reading strategies appropriately. Integrate multidisciplinary approaches to identify novel challenges and provide solutions by interacting with others. Use new vocabulary in a meaningful context.rnD. General and Transferable skills at the end of the course, students should be able to:rn1. Communicate their ideas effectively. Use the four language skills. Work effectively in a group or team to achieve goals
