PQI Participates in Food Africa 2025 – Leading Trade Event for Food & Beverage in Africa and the Middle East

 

The Productivity and Quality Institute (PQI) – Arab Academy for Science, Technology and Maritime Transport – participated in Food Africa 2025, the region’s premier trade exhibition for the food and beverage industry, held in Cairo.

This annual event serves as a global platform bringing together leading companies, experts, and innovators from across the food production and processing sectors. PQI’s participation reflects its ongoing mission to support food safety, elevate quality standards, and build professional capacities in the food industry.

Dr. Mostafa El Sayed, senior trainer and food safety expert at PQI, contributed to a high-level panel discussion during the conference, offering insights on quality systems, capacity building, and innovation in food safety management.

PQI’s involvement aligns with its strategic role in developing specialized academic programs, professional diplomas, and tailored training and consultancy services that meet international best practices in food safety and quality systems.